
Food, drink
Guest Appearance by Viktor Westerlind
In addition to winning Chef of the Year 2009 and securing gold in the Culinary Olympics with the Swedish National Culinary Team in 2012, Viktor has experience from several Michelin-starred restaurants, including Operakällaren, Frantzén, Fredsgatan 12, and Aira. He is currently the competition director for Chef of the Year.
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